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Cooking is :

  • Part of a city’s cultural identity
  • Plays a major part in the quality of life
  • A health factor
  • Something a city can use as publicity

Objectives :

  • Exchanges between cities
  • Develop a culinary heritage
  • Make the art of gastronomy something to advertise
  • Make gastronomy a health and well-being issue

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News

Education in Gastronomy : a taste of passion?
Lausanne Meeting - 16th and 17th of November 2009

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